Product overview
Rosemary Extract is listed in the Standardized Botanical Extracts portfolio. Cataloged uses include Food and feed antioxidant systems, Oil and fat stabilization, Personal-care antioxidant formulations. The listed form is Brown to green-brown powder / Oil-soluble extract. Confirm that the quoted grade, specification and current documents fit the intended formulation and destination market before selection.
Function & Usage
- Protect Feed & Support Shelf Life
Supports feed stability by controlling oxidation or microbial deterioration where the selected grade and local regulations permit. Typical uses: Food and feed antioxidant systems, Oil and fat stabilization, Personal-care antioxidant formulations.
- Acidify Feed & Carry Nutrients
Supports feed acidification, nutrient fortification or premix carrier performance according to the selected approved grade. Typical uses: Food and feed antioxidant systems, Oil and fat stabilization, Personal-care antioxidant formulations.
- Improve Feed Flow, Binding & Pellet Quality
Supports powder flow, binding, moisture management or pellet integrity according to the selected approved feed grade. Typical uses: Food and feed antioxidant systems, Oil and fat stabilization, Personal-care antioxidant formulations.
- Standardize Botanical Extracts
Supplies a standardized botanical matrix whose identity, extraction process and marker assay are selected for the intended formulation. Typical uses: Food and feed antioxidant systems, Oil and fat stabilization, Personal-care antioxidant formulations.
- Build Botanical Antioxidant & Polyphenol Systems
Provides plant-derived polyphenols or related marker compounds for antioxidant, color-stability or functional-formulation development. Typical uses: Food and feed antioxidant systems, Oil and fat stabilization, Personal-care antioxidant formulations.
- Formulate with Cosmetic Botanical Actives
Provides a botanical active for soothing, hydration, appearance, scalp or sensory targets in compatible cosmetic formulations. Typical uses: Food and feed antioxidant systems, Oil and fat stabilization, Personal-care antioxidant formulations.
Product information
- Primary category:
- Food & Nutrition, Personal Care & Cosmetic, Animal Nutrition, Fine Chemicals
- Subcategory:
- Standardized Botanical Extracts
- CAS No.:
- 84604-14-8
- Form:
- Brown to green-brown powder / Oil-soluble extract
- Content / Grade:
- Carnosic acid 5%, 10% or 20%; rosmarinic acid 5%, 10%, 20% or 50%; oil- and water-dispersible grades
- Applications:
- Food and feed antioxidant systems, Oil and fat stabilization, Personal-care antioxidant formulations, Botanical preservation support
- Hazard / Transport:
- Botanical extract mixture. Dust may irritate eyes, skin or the respiratory tract, while allergen, interaction and safety considerations depend on the plant, extraction solvent, carrier and marker concentration. Confirm identity, residual solvents, pesticides, heavy metals, microbiological limits, the current grade-specific SDS and destination-market requirements.
- Storage:
- Keep tightly sealed in a cool, dry, dark and well-ventilated place. Protect from moisture, heat, direct sunlight, oxygen and contamination; follow the supplier-recommended temperature and shelf life for standardized or liquid grades.