Guar Gum

瓜尔胶

Food & Nutrition, Pharmaceuticals & Healthcare, Personal Care & Cosmetic, Oilfield & Mining, Textile & Leather Chemicals, Animal NutritionCAS 9000-30-0Cream to pale yellow powder

Product overview

Guar Gum is a hydrocolloid evaluated for thickening, stabilization, suspension and texture control. It is commonly evaluated for Food thickening and water binding, Personal-care rheology, Oilfield fluid systems. Supply for food, feed or healthcare use requires the appropriate grade, specification and destination-market compliance review.

Function & Usage

  • Thicken, Gel & Stabilize

    Builds viscosity, binds water and improves suspension or texture at relatively low use levels. Typical uses: Food thickening and water binding, Personal-care rheology, Oilfield fluid systems.

  • Bind, Lubricate & Support Dosage Forms

    Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Food thickening and water binding, Personal-care rheology, Oilfield fluid systems.

  • Improve Feed Flow, Binding & Pellet Quality

    Supports powder flow, binding, moisture management or pellet integrity according to the selected approved feed grade. Typical uses: Food thickening and water binding, Personal-care rheology, Oilfield fluid systems.

  • Build Drilling-Fluid Rheology

    Supports viscosity, suspension or carrying performance in compatible drilling-fluid and oilfield systems. Typical uses: Food thickening and water binding, Personal-care rheology, Oilfield fluid systems.

  • Thicken Textile Printing Pastes

    Builds viscosity and supports paste stability or print definition in compatible textile-printing systems. Typical uses: Food thickening and water binding, Personal-care rheology, Oilfield fluid systems.

Product information

Primary category:
Food & Nutrition, Pharmaceuticals & Healthcare, Personal Care & Cosmetic, Oilfield & Mining, Textile & Leather Chemicals, Animal Nutrition
Subcategory:
Hydrocolloids & Thickeners
CAS No.:
9000-30-0
Form:
Cream to pale yellow powder
Content / Grade:
Food / feed / industrial grade; 80, 100 or 200 mesh; viscosity typically 3,500-7,500 mPa·s
Applications:
Food thickening and water binding, Personal-care rheology, Oilfield fluid systems, Textile printing and industrial thickening, Feed and pet-food binding or thickening subject to approved grade
Hazard / Transport:
Typical grades are not classified as dangerous goods. Dust may irritate and form combustible mixtures, while wet material can create a slip hazard; confirm the supplied SDS.
Storage:
Keep airtight in a cool, dry and ventilated place. Protect from moisture, heat, contamination, odors and ignition sources.

Safety note

Confirm technical and safety data before ordering

Website information supports initial product discovery. Final specifications, hazard classification, transport conditions and storage requirements must be confirmed by the latest grade-specific SDS, COA and destination-market regulations.