Application collection

Bind, Lubricate & Support Dosage Forms

Supports tablet, capsule, powder, suspension and other dosage forms through binding, lubrication, flow, taste or texture control.

Bind, Lubricate & Support Dosage Forms

45
Name CAS No. Function & Usage RFQ
9007-20-9
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Clear gels and hydroalcoholic gels, Cream and lotion thickening and stabilization, Personal-care and home-care suspension.
9004-65-3
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Dry-mix mortar, Tile adhesives, Wall putty.
122-99-6
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Cosmetic and personal-care preservation systems, Household and institutional formulations, Pharmaceutical excipient systems subject to grade.
9003-39-8
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Tablet binder, Solid dosage formulations, Topical and liquid formulations.
9005-38-3
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Reactive-dye printing paste, Textile thickening, Food thickening subject to grade.
11138-66-2
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Food thickening and stabilization, Drilling-fluid rheology, Personal care formulations.
55589-62-3
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Beverage sweetener systems, Confectionery and bakery, Tabletop sweeteners.
90147-43-6
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Nutraceutical capsules and tablets, Functional beverage and powder blends, Standardized botanical formulations.
22839-47-0
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Reduced-sugar beverages and foods, Tabletop and blended sweetener systems, Pharmaceutical taste masking.
7585-39-9
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Pharmaceutical excipient and active stabilization, Flavor, fragrance and food-ingredient encapsulation, Odor masking and controlled release.
84082-34-8
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Nutraceutical capsules and tablets, Functional beverage and berry blends, Natural-color and antioxidant systems.
97952-72-2
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Nutraceutical tablets and capsules, Joint-health formulation development, Standardized botanical blends.
813-94-5
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Calcium fortification, Nutraceutical tablets and powders, Food and beverage premixes.
1344-95-2
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Powder anticaking, Food and nutraceutical premixes, Pharmaceutical excipient systems.
1592-23-0
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Powder flow and anticaking, Tablet and powder processing, Polymer lubricant and acid scavenger.
9000-07-1
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Dairy and plant-based beverage stabilization, Meat and processed-food texture, Gel and suspension systems.
133-37-9
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Food and beverage acidulation, Baking and confectionery formulations, Pharmaceutical pH regulation and effervescent systems.
110-17-8
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Dry beverage, confectionery and baking acidulation, Pharmaceutical pH regulation and effervescent systems, Feed acidification, flavor and preservation support subject to approved grade.
9000-70-8
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Gelling and texturizing, Confectionery and dairy products, Hard and soft capsules.
90045-36-6
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Standardized botanical preparations, Nutraceutical tablets and capsules, Botanical combination products.
9000-30-0
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Food thickening and water binding, Personal-care rheology, Oilfield fluid systems.
9000-01-5
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Beverage emulsion stabilization, Flavor encapsulation, Confectionery binding.
87-69-4
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Beverage and confectionery acidulation, Baking formulations, Effervescent systems and pharmaceutical pH regulation.
557-04-0
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Tablet and capsule lubricant, Powder flow aid, Food and nutraceutical premixes.
110-16-7
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Pharmaceutical intermediate and salt formation, Pharmaceutical pH regulation subject to excipient grade, Unsaturated polyester resin synthesis.
97-67-6
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Beverages and confectionery, Sour flavor systems and pH adjustment, Effervescent and nutraceutical products.
Mixture; silymarin marker CAS 65666-07-1
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Dietary-supplement and nutraceutical formulations, Standardized botanical blends, Capsule and tablet development.
88901-36-4 (Mogroside V marker; extract composition varies)
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Plant-derived sweetener systems, Reduced-sugar beverages, Tabletop and powdered blends.
84604-15-9
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Standardized lipid botanical formulations, Nutraceutical softgels and capsules, Scalp-care formulation development.
7631-86-9
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Powder anticaking and flow aid, Food and nutraceutical premixes, Pharmaceutical glidant.
9004-32-4
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Food thickening and stabilization, Pharmaceutical and personal-care rheology, Detergent soil-suspension systems.
139-05-9
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Beverage sweetener blends, Tabletop sweeteners, Confectionery.
128-44-9 / 6155-57-3 (dihydrate)
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Tabletop and high-intensity sweetener systems, Beverages and confectionery, Oral-care products.
50-70-4
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Bulk sweetener and humectant, Confectionery and oral-care products, Pharmaceutical syrups and tablets.
57817-89-7 (stevioside component) / 58543-16-1 (rebaudioside A component)
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Plant-derived high-intensity sweetener systems, Reduced-sugar beverages, Dairy and tabletop products.
56038-13-2
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Reduced-sugar beverages, Dairy and confectionery, Tabletop sweeteners.
7758-87-4
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Powder anticaking, Calcium and phosphorus fortification, Food premixes.
87-99-0
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Sugar-free confectionery and chewing gum, Oral-care products, Tabletop sweeteners.
182410-00-0
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Parenteral and oral dosage-form solubilization, Nasal and ophthalmic formulation support, Active-ingredient stabilization.
128446-35-5 / 94035-02-6 (substitution-distribution identifiers; confirm the grade)
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Solubilization and bioavailability support, Drug and active-ingredient stabilization, Taste and odor masking.
128446-34-4
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Encapsulation of larger guest molecules, Pharmaceutical solubilization and stabilization, Cell-culture and biotechnology research.
128446-36-6
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Drug and active-ingredient solubilization, Transdermal and formulation research, Flavor and fragrance encapsulation.
96684-39-8
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Pharmaceutical formulation intermediate, Piroxicam solubility and dissolution support, Oral dosage-form development.
6106-24-7
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Pharmaceutical excipient and chelating agent, Buffering and pH-control systems, Complexation and metal-ion control.
Mixture; active florfenicol 73231-34-2
Supports dosage-form processing through binding, lubrication, flow, suspension, taste or texture control according to the selected excipient. Typical uses: Veterinary pharmaceutical formulation, Water-soluble florfenicol delivery systems, Premix and dosage-form development subject to authorization.

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Website information supports initial product discovery. Final specifications, hazard classification, transport conditions and storage requirements must be confirmed by the latest grade-specific SDS, COA and destination-market regulations.