Application collection

Create Flavor & Modify Taste

Groups vanilla, caramel, fruit, citrus, spice and cooling ingredients for flavor creation, reinforcement, rounding and taste masking.

Create Flavor & Modify Taste

73
Name CAS No. Function & Usage RFQ
2167-14-8
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Roasted, smoky and nutty aroma accords, Savory flavor reconstruction, Specialty synthesis.
1192-62-7
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Sweet balsamic, almond and cocoa notes, Coffee, nut and baked flavor systems, Pharmaceutical and fine-chemical synthesis.
22047-25-2
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Popcorn, bread-crust and roasted-nut notes, Bakery, coffee and cocoa flavor systems, Savory flavor reconstruction.
1122-62-9
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Popcorn, roasted and tobacco aroma accords, Savory and baked flavor reconstruction, Pharmaceutical and fine-chemical synthesis.
1072-83-9
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Bread, roasted and nutty flavor accords, Coffee, cocoa and savory flavor systems, Flavor reconstruction.
24295-03-2
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Roasted meat, nut and sulfur flavor accords, Savory seasoning and reaction flavors, Flavor reconstruction.
13925-07-0
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Roasted nut and cocoa flavor systems, Coffee and baked flavor accords, Savory and meat flavor reconstruction.
13925-00-3
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Roasted, nutty and cocoa notes, Coffee and bakery flavor systems, Savory flavor reconstruction.
100-71-0
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Roasted, tobacco and nutty aroma accords, Savory flavor reconstruction, Fine-chemical synthesis.
18640-74-9
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Green tomato, leafy and vegetal flavor notes, Savory and vegetable flavor reconstruction, Trace-dose aroma modification.
24683-00-9
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Green bell-pepper and vegetal notes, Vegetable, wine and savory flavor reconstruction, Trace-dose aroma modification.
28588-74-1
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Meaty, roasted and coffee flavor accords, Savory reaction flavors and seasonings, Trace-dose aroma reconstruction.
534-22-5
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Coffee, roasted and caramel flavor reconstruction, Flavor-intermediate synthesis, Fine-chemical and pharmaceutical synthesis.
18138-04-0
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Roasted, earthy and potato flavor accords, Meat and savory seasoning systems, Nut and coffee flavor reconstruction.
14667-55-1
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Roasted, nutty and cocoa flavor accords, Coffee, meat and savory flavor systems, Tobacco and fragrance reconstruction.
38205-60-6
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Roasted meat, nut and cocoa flavor accords, Savory reaction flavors, Flavor reconstruction.
625-84-3
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Roasted, smoky and nutty aroma systems, Flavor reconstruction, Heterocyclic specialty synthesis.
350-03-8
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Roasted, nutty and tobacco aroma accords, Flavor and fragrance reconstruction, Pharmaceutical and fine-chemical synthesis.
536-78-7
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Tobacco, roasted and dry aroma accords, Flavor and fragrance reconstruction, Fine-chemical synthesis.
137-00-8
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Roasted, meaty and yeast-like flavor accords, Savory reaction flavors and seasonings, Vitamin and specialty synthesis.
140-11-4
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Jasmine and fruity fragrance accords, Fruit flavor systems, Soap and detergent fragrances.
507-70-0
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Camphoraceous fragrance accords, Traditional healthcare and topical formulations, Flavor and specialty synthesis subject to approved grade.
499-75-2
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Oregano-like flavor and fragrance accords, Oral-care and household formulations, Botanical preservation-support systems.
8000-27-9
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Woody and amber fragrance accords, Soap and personal-care fragrances, Household and fine-fragrance systems.
Mixture; botanical identity required
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Botanical aroma formulations, Traditional-use product development, Personal-care and specialty botanical systems.
104-55-2
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Cinnamon and warm-spice flavors, Fragrance and household scent systems, Oral-care formulations.
8015-91-6
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Cinnamon and warm-spice flavor systems, Fragrance and household scent systems, Oral-care and botanical formulations.
5392-40-5
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Lemon and citrus flavor creation, Citrus fragrance accords, Household and personal-care scent systems.
8000-29-1
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Fresh citrus fragrance accords, Household and outdoor-use scent systems, Soap and personal-care fragrances.
106-22-9
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Rose, citrus and fresh fragrance accords, Personal-care and household fragrances, Flavor formulations subject to approved grade.
8000-34-8
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Clove and spicy flavor accords, Oral-care and dental formulations, Fragrance and household scent systems.
5989-27-5
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Citrus flavor and fragrance creation, Bio-based cleaning and degreasing, Personal-care and household scent systems.
4940-11-8
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: High-impact caramel and cotton-candy notes, Beverage, confectionery and bakery flavors, Sweetness perception and aroma rounding.
121-32-4
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: High-impact vanilla flavor systems, Chocolate, bakery and confectionery flavors, Fragrance accords.
8000-48-4
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Fresh herbal and respiratory-type aroma accords, Oral-care and personal-care formulations, Household and cleaning fragrances.
97-53-0
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Clove and spicy flavor accords, Fragrance and oral-care formulations, Dental-material and specialty formulations.
3658-77-3
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Strawberry, pineapple and caramel flavor systems, Jam, confectionery and beverage flavor enhancement, Sweet aroma rounding and flavor reconstruction.
706-14-9
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Peach, apricot and creamy fruit flavors, Dairy and confectionery flavor systems, Fruity fragrance accords.
104-67-6
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Peach and tropical-fruit flavors, Dairy and creamy flavor systems, Fruity fragrance accords.
8000-78-0
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Garlic and savory flavor systems, Seasoning and meat flavor formulations, Feed and botanical formulation development.
106-24-1
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Rose and floral fragrance accords, Fruit and floral flavor systems, Soap, detergent and personal-care fragrances.
8000-46-2
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Rose-green fragrance accords, Soap, detergent and personal-care fragrances, Botanical aroma formulations.
8007-08-7
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Ginger and warm-spice flavor systems, Beverage and confectionery flavor formulations, Fragrance and personal-care aroma systems.
Mixture; botanical identity required
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Floral, woody and linalool fragrance accords, Soap and personal-care fragrances, Fine-fragrance reconstruction.
2216-51-5
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Cooling and freshness delivery, Oral-care and confectionery flavors, Topical and personal-care formulations.
8000-28-0
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Lavender and herbal fragrance accords, Personal-care and household scent systems, Aromatherapy formulations.
8008-56-8
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Lemon flavor and beverage systems, Citrus fragrance and household scent systems, Personal-care and oral-care formulations.
8007-02-1
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Lemon-herbal fragrance accords, Soap, detergent and household fragrances, Personal-care aroma systems.
78-70-6
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Floral and lavender fragrance accords, Citrus and fruit flavor systems, Soap, detergent and personal-care fragrances.
Mixture; botanical identity required
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: White-floral fine-fragrance accords, Premium personal-care fragrances, Botanical aroma formulations.
118-71-8
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Caramel and baked flavor enhancement, Sweetness and aroma rounding, Tobacco and fragrance formulations.
134-20-3
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Grape and berry flavor systems, Floral fragrance accords, Oral-care and confectionery flavors.
24851-98-7
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Jasmine and transparent floral fragrance accords, Fine-fragrance diffusion and radiance, Shampoo, shower-gel, soap and personal-care fragrances.
Mixture; botanical identity required
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Herbal fragrance accords, Botanical personal-care formulations, Specialty aroma and traditional-use products.
8014-09-3
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Earthy, woody and amber fragrance accords, Fine-fragrance and incense systems, Personal-care and household fragrances.
8006-90-4
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Mint flavor and oral-care systems, Cooling personal-care formulations, Household and fine-fragrance accords.
60-12-8
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Rose and floral fragrance accords, Personal-care preservation-support systems, Food flavor formulations subject to approved grade.
5471-51-2
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Raspberry and red-fruit flavor systems, Berry fragrance accords, Confectionery and beverage flavors.
8007-01-0
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Fine-fragrance rose accords, Premium personal-care fragrance systems, Aromatherapy and botanical formulations.
8000-25-7
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Herbal fragrance and hair-care systems, Household and personal-care fragrances, Botanical aroma formulations.
8008-79-5
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Spearmint flavor and oral-care systems, Confectionery and beverage flavors, Personal-care and household fragrances.
8008-57-9
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Orange flavor and beverage systems, Citrus fragrance and household scent systems, Personal-care aroma formulations.
8008-31-9
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Mandarin and citrus flavor systems, Citrus fragrance accords, Personal-care and household scent systems.
8000-41-7 (terpineol isomer mixture) / 98-55-5 (alpha-terpineol component)
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Pine, lilac and floral fragrance accords, Soap, detergent and household fragrances, Flavor and specialty-solvent applications.
8007-46-3
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Herbal and spicy fragrance accords, Oral-care and household scent systems, Botanical preservation-support formulations.
89-83-8
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Herbal flavor and fragrance accords, Oral-care and household formulations, Preservation-support and specialty synthesis.
104-46-1
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Anise and licorice flavor systems, Oral-care and confectionery flavors, Fragrance accords.
121-33-5
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Vanilla flavor creation and reinforcement, Chocolate, bakery and dairy flavor systems, Fragrance and odor-masking formulations.
Mixture; botanical identity required
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Herbal fragrance accords, Botanical personal-care formulations, Specialty aroma and traditional-use products.
68917-75-9
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Wintergreen and mint flavor systems, Topical and personal-care aroma formulations, Oral-care and fragrance accords.
8006-81-3
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Exotic floral fine-fragrance accords, Personal-care and hair-care fragrances, Soap and household scent systems.
Mixture; menthol CAS depends on stereochemical grade
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Water-based cooling formulations, Oral-care and personal-cleansing products, Flavor and fragrance delivery.
119-36-8
Builds, reinforces or rounds a target flavor profile and can support taste masking according to the selected ingredient and approved use level. Typical uses: Fragrance, Topical products, Flavor/fragrance formulations.

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